Restaurant Xochimilco
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Review/Overview
Restaurante Xochimilco, situated in Hermosillo’s historic Villa de Seris neighborhood, is renowned for its authentic Sonoran cuisine, particularly its expertly grilled meats. The restaurant’s rustic ambiance and traditional decor provide a welcoming atmosphere for both locals and visitors. While many patrons commend the flavorful dishes and generous portions, some have noted that the service can be inconsistent during peak hours. Despite this, its longstanding reputation and commitment to quality make it a staple in Hermosillo’s dining scene.
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Recommended Dishes
- Cabrería (Tenderloin): A succulent 420g tenderloin steak, often paired with ribs, served with fresh vegetable salad, frijoles maneados (refried beans), flour tortillas, spicy salsa, grilled onions, and coyotas (traditional Sonoran pastries).
- Carne Asada Sirloin: A 333g sirloin steak, grilled to perfection, accompanied by traditional sides including frijoles maneados, tortillas, and salsa.
- Tripitas de Leche: Crispy fried beef tripe, offering a unique texture and rich flavor, served with customary accompaniments.
- Orden de Guacamole: Freshly prepared guacamole, ideal as a starter, showcasing ripe avocados and traditional seasoning.
- Coyotas con Nieve: A classic Sonoran dessert featuring coyotas served with ice cream, providing a delightful end to the meal.
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Contact Info
- Address: Calle Alfonso Durazo #51, Col. Villa de Seris, Hermosillo, Sonora, Mexico
- Hours: Monday to Sunday, 12:00 PM – 9:00 PM
- Phone: +52 662 250 4052
- WhatsApp: +52 662 446 2299
- Social Media: Instagram – @xochimilcohmo
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